I.  Basic Science

Chapter 1. Endocrine and Metabolic Response to Trauma Chapter 2.   Shock

Chapter 3.    Nutrition in the Surgical Patient

Chapter 4. Bleeding/Clotting Disorders and Transfusion Chapter 5. Fluid and Electrolyte Imbalance Disorders Chapter 6.    Acid-and Base Balance Disorders

Chapter 7.    Wound Healing

Chapter 8.  Blunt and Penetrating Abdominal Traumas Chapter 9. Common Postoperative Complications in Surgery Chapter 10.  Surgical Infections

Chapter 11. Surgical Patient Monitoring Chapter 12.  Tumor Markers

II.   General Surgery Clinical ScienceQuestions

Chapter 13. Acute Abdomen Chapter 14. Acute Appendicitis Chapter 15. Esophageal Tumors Chapter 16. Gastric Tumors Chapter 17.  Peptic Ulcer Disease

Chapter 18. Morbid Obesity Surgery and Postgastrectomy Syndromes Chapter 19.  Intestinal Obstructions

Chapter 20. Mesenteric Vascular Disease Chapter 21. Gastrointestinal Bleeding Chapter 22. Colorectal Precancerous Lesions Chapter 23.  Colorectal Cancers

Chapter 24. Diverticular Disease of the Colon Chapter 25.  Anorectal Disorders

Chapter 26. Pelvic Floor Diseases Chapter 27. Hepatic Tumors Chapter 28.  Liver Abscesses

Chapter 29. Hydatid Cyst Disease of the Liver

Chapter 30. Bile Tract Diseases and Obstructive Jaundice Chapter 31.  Pancreatic Tumors

Chapter 32.  Acute Pancreatitis

Chapter 33. Surgical Disorders of the Spleen Chapter 34.  Portal Hypertension

Chapter 35.  Transplantation

Chapter 36.  Abdominal Wall Hernias

Chapter 37. The Risk Factors for Breast Cancer and Benign Breast Diseases Chapter 38.  Breast Cancer

Chapter 39. Benign Thyroidal Diseases, Approach to the Thyroid Nodules and Complications of the Thyroid Surgery Chapter 40. Malignant Tumors of the Thyroid

Chapter 41. Parathyroid Disorders Chapter 42.  Adrenal Disorders